Tomato, Tuna & WHite Bean Pasta

Prep time : 5 mins
Cooking time : 10 mins
Serves :2

Ingredients :
25g small shell pasta or other small pasta
90g chunky tomato-based pasta sauce
100g tinned tuna in spring water, drained
2 tablespoons drained, rinsed tinned cannellini beans
1 teaspoon chopped drained, rinsed capers in brine
1 teaspoon finely chopped fresh basil

Method:
Cook the pasta in a saucepan of boiling water until al dente.

Drain and keep warm.

Meanwhile put the pasta sauce, tuna, beans, capers and basil in a small saucepan and stir over medium heat for 1-2 mins or until heated through.

Toss through the pasta to serve.

Source : Fallow, C & Kingham, K (2005) Baby & Toddler Food, Murdoch Books Pty Ltd