Serves : 2
Ready : 12 mins
Ingredients :
2 bananas (split lengthwise)
30g diced butter
2 tablespoons of brown sugar
yoghurt or cream
Method :
Preheat the oven 180'C. Lay a 40cm piece of foil onto a baking tray and a similar size sheet of baking paper over the top. Put two bananas (split lengthwise) into the centre of the paper, next to each other. Scatter 30g diced butter and 2 tablespoons of brown sugar over the bananas.
Pull the paper and foil up around the bananas, pinching and folding the top closed, making a parcel. Bake in the oven for 10 mins until the bananas are just soft and a yummy sauce has formed. Serve with yoghurt or cream.
Source : Coles Baby Club Magazine Spring 2009
30 September 2009
Subscribe to:
Post Comments (Atom)
0 comments on "Baked Bananas"
Post a Comment