14 July 2009

Chocolate Muffins



Ingredients
150g dark chocolate
70g butter
2 large eggs
80g caster sugar
80g all purpose flour
1 tsp baking power
50g chocolate chips

Method:
Preheat oven to 170'C

Break chocolate into small pieces and put them in a mixing bowl together with butter.

Melt the chocolate and butter in a pot with low heat, stir well and set aside.

In a medium bowl, beat eggs lightly and add in sugar and stir until the sugar is dissolved.

Slowly add eggs mixture into melted chocolate till well.

Fold in sifted flour and baking powder.

Spoon batter into each muffin case and sprinkle with chocolate chips.

Bake for 20 mins.

Source : http://mykitch3n.blogspot.com

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